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00:11

Super expensive roast suckling pig, after the waiter cut it, my saliva could not help it.

Cate

133
00:10

The process of peeling crab shells gives me a feeling of "eating chicken legs". This wave is very attractive.

Cate

81
00:14

The papaya tree planted by my elder sister was cut open like this and sold to make money.

Cate

112
00:11

The big mango I planted at home was greedy at the moment I cut it. I really wanted to taste it.

Cate

97
00:12

It is said that when tomatoes are cut like this, scrambled eggs are more delicious and the guests like them very much.

Cate

142
00:25

It's not easy to be a opera actor. Big size is wrapped in "three inch golden lotus".

Funny

147
00:08

The boatman told me to be careful. What does he mean?

Funny

97
00:11

Oh, my God, this is a natural "fresh juice" ah.

Cate

90
00:10

At first, I was curious about what was in it. I was about to smash the obsessive-compulsive disorder with chopsticks.

Cate

140
00:15

Such a fat chicken cut like this is really appetizing. At last, I want to drool.

Cate

105
00:16

I'm a northerner. I came to Chongqing for the first time. Who can tell me what it is?

Cate

117
00:11

It's a fresh yellow peach on the tree. When it was cut, I really wanted to buy two Jin and take it home.

Funny

169
00:14

Don't envy other people's lives, have the ability to make their own brilliant.

Funny

108
00:10

This is the real bacon, a few knives down, Jingling clear, really want to go up to eat a bite.

Cate

116
00:15

Green skin "watermelon" cut open, I was stunned directly.

Cate

91
00:14

I have to say that the roast sausage burst was too fragrant to eat.

Cate

120
00:15

This is the net red crisp skin roast suckling pig. Cut it down with one knife. It really makes people want to have a bite.

Cate

101
00:12

The owner of the breakfast shop teaches you how to make wonton quickly, but most people don't tell you.

Cate

94
00:12

As a northerner, I really don't know what to eat and what kind of Ghost this pot is.

Cate

108
00:11

There is a kind of bread called "stuffing in stuffing" after the master broke it off, I know its meaning.

Cate

128
00:15

I thought I would open an egg in the middle of an egg. It would be different from what I imagined.

Cate

120
00:15

The finger flicks the watermelon, this scene has stunned me, can you change a luxury car?

Cate

117
00:10

Does anyone know what this food is? Why hammer and hammer? I don't know if it tastes good or not.

Cate

145
00:13

At first I thought it was dessert, but I didn't think it was milk tea. The imagination of eating food was too great.

Cate

113
00:09

Who knows where the watermelon is when it is broken off, it feels sweet across the screen?

Cate

115
00:11

The oranges have grown like this. It must be delicious to keep them so good.

Cate

122
00:14

The appetite-inducing cheese steak, when the cheese poured on the steak that moment, too happy.

Cate

109
00:26

I am a Beijing native. When I first came to Hubei, I wanted to know what it was.

Funny

133
00:09

This is the real hand-held cake. After watching this scene, I have eaten for nothing for so many years.

Funny

120
00:15

At first I thought it was bacon. I went down with a hoe and listened to the sound too much.

Funny

109
00:26

Hearing that this is an imported mango, my little brother cut it with a knife and couldn't help wanting to have a taste.

Cate

94
00:11

Net Red Curry, Goose Liver, Flying Fish Seed, Egg, Pack Rice. When I cut it, I could hardly hide my saliva.

Cate

136

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