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00:50
Another series, baked squid dipped in chili sauce, tastes sour and refreshing -
01:47
Red velvet puff with too much butter! A pulp burst, exceeding satisfaction! -
01:58
The secret way of eating instant noodles is simple and delicious. It's the first time I've seen you for more than ten years. -
02:34
New way to eat winter melon, a big knife thrown in all pots, the whole family salivated out of the pot, meat is not changed, fragrance -
01:53
Don't go out and buy red bean paste. Teach you how to make it at home. Just take these three steps, sweet, soft and glutinous without adding it. -
04:06
Miss Daweiwang, a Japanese beauty, is full of KFC fragrance.~ -
02:35
Girls open boxes to drink "sugar gourd juice beverage". Children's fun shape reminiscent of childhood, sweet and sour thirst-quenching and pleasant drink -
03:04
Flour in this way is more nutritious than steamed bun pie. -
02:46
![[Miss Japan Big Stomach King Accelerated Edition] Miss Japan Big Stomach King, an amazing amount of food to absorb noodles!](https://res.dianjinwa.com/image/d/file/p/20190706/020003_40089483.jpg)
[Miss Japan Big Stomach King Accelerated Edition] Miss Japan Big Stomach King, an amazing amount of food to absorb noodles! -
02:06
This dish is the best in summer. It costs 5 yuan and 8 minutes to serve. Many people haven't eaten it. It tastes better than meat.
Korean delicious cate Cheese Tteok Galbi tutorial: 1.Flour and yeast into a dough, fermented into a cake. 2. Cheese ham diced, carrot shredded, placed on a cake. 3. Folded, pressed the edges. 4. Sprinkle the cheese over the pie. 5. Oven pre- Heat 200C, bake for about 30 minutes
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![[Earphone eating and broadcasting] Korean eating and broadcasting are all kinds of hot! Knock on the bud and knock on the patience! It's better to wear headphones!](https://res.dianjinwa.com/image/d/file/p/20190823/091533_40522886.jpg)
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