-
01:18
Giant squid longer than people, brother said boiled it? Seeing his expression tells us how it tastes. -
02:10
Gourmet: delicious and not greasy northeastern special white meat, can eat three bowls of rice, do you believe it or not? -
01:43
A dish of fried steamed bread for 18 yuan in the hotel, which costs less than 5 yuan, teaches you to make it at home in 2 minutes. -
01:30
It's super simple to do so. Those who like to eat cold powder must collect it. -
02:46
Lotus root and eggs are made together, so delicious that you can't believe it. Looking at them, they are greedy. Children like them best. -
03:17
Onion oil cake is a new way to eat. It has many fragrant and tender layers. It's simple and homely. It's the best way to eat breakfast. -
02:52
The weather is hot, there are beans in the house, you must try to do so, appetizer, simple household routine -
01:14
Three kinds of food are natural aspirin. Take two bites of blood vessel every day as clean as new. Thrombosis is not disturbed. -
04:43
Shandong people's favorite breakfast, none of which is more fragrant than steamed buns and pies, 5 minutes to make a pot, delicious. -
00:11
Wang Langweixian, Big Stomach: If I eat something in my work, I will dare to fight with Ma Huateng tomorrow.
Xiangyang is a place where Hui people are concentrated and beef and mutton are flourishing. The quality and practice of beef and mutton in Xiangyang are the first in Hubei. Chef Bruce Lee of Xiangyang Wanjia Lantern Eco-Restaurant will share with you. Dry-roasted mutton is not fishy and tastes better than red-roasted meat. It can be eaten in all seasons.
Guess what you like
Hot Video
Last Update