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02:29
Binzhou: Husband returns to a basin of fish. Daughter-in-law does it simply. The fish is tender and does not break its skin. The whole family loves it. -
01:32
Having eaten noodles for more than 20 years, for the first time I knew about this way of baking noodles, breakfast fell. -
05:37
How many conveniences do Korean boys eat?! It's better to wear headphones! -
03:19
Chinese cabbage dumplings are delicious and have tips. It's delicious to mix Chinese cabbage in this way without water. -
04:04
Try the most popular "mustard conch" in the whole net, and eat 10 at a stretch, which is also very cool. -
00:46
Sausage omelet -
02:20
Onions and carrots unlock new ways of eating, more fragrant than big fish and meat -
04:35
The best way to relieve glutinous rice noodles is to rub both hands and throw them into the pot. They are sweet, crisp and addictive with one mouthful and one root. -
01:35
Chinese cabbage and egg lazy way, not fried, not stewed appetizer, more fragrant than meat, the table will be swept away -
02:49
When I was a child, the waterless cake came. The egg yolk was not separated and beaten. The aroma of the oven filled the room.
Pretzel + melted cheese - - setTime 2588——
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